Summer Food

Aug. 6th, 2009 10:50 pm
walton_eats: (Default)
Tonight's dinner.



(click the image for the entire set)

Prosciutto e Melone, Insalata Caprese, Soppressata, olives, cold peeled shrimp, roasted red peppers, rustic baguette.



It was very, very tasty. The Prosciutto and Soppressata were from Baccalone at the Ferry Plaza. The tomatoes were from Farm Fresh to You, the cheese from Cowgirl Creamery. Our tummies are so very happy.

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